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Allergen Awareness
Allergies result from the immune system's abnormal response to typically harmless substances. The cause of this reaction remains unclear, but a familial history of allergies is often observed. As the prevalence of allergies continues to rise annually, awareness of potential allergens becomes crucial, especially in the service industry.
This Allergen Awareness E-Learning course addresses general allergies, food allergies, and food intolerances, elucidating their distinctions. Covering the 14 allergens regulated by legislation, as well as food additives and their potential to trigger allergic reactions, the course explores symptoms and current theories behind the increasing allergy rates.
The course concludes by outlining practical measures to mitigate allergen risks and recommends internal and external monitoring of control measures.
Who should take this course
This Online Allergen Awareness E-Learning course is aimed at anyone working within the food industry and can be sold to individuals or pitched to businesses who might want to put all of their staff through the training.
Course Modules
1. Food Intolerance and Allergens: the Basics.
2. Food Intolerances: Causes and Symptoms.
3. Allergies: Causes and Symptoms.
4. Allergen Facts.
5. Food Allergens and the Law.
6. Food Allergens: Practical Steps.
7. Allergen Information for Consumers.
8. Internal Monitoring and Review.
9. External Monitoring and Review.
Accredited by:
Acquire knowledge about the 14 allergens regulated by legislation and understand the potential of food additives to trigger allergic reactions, ensuring compliance with industry standards.
Apply practical measures outlined in the course to mitigate allergen risks, enhancing workplace safety and reducing the likelihood of allergic reactions among customers.
The course equips individuals with the tools necessary to navigate allergen-related challenges, contributing to a safer experience for customers with allergies in the service industry.
The Allergen Awareness E-Learning course is approved by leading industry bodies: The Institute of Hospitality, IIRSM, Gatehouse Awards & CPD.
Course Advantages
Compliance
Guidance from the Food Standards Agency (FSA) suggests that food businesses must ensure their employees are educated on food allergens and the proper management of allergens in the workplace. The FSA offers advice and technical support to assist food handlers in complying with their legal obligations regarding allergen management.
Additional Course Details
Instant Certification
Learners will complete questions through the material and complete a multiple-choice test at the end of the course, awarding a printable certificate to successful learners. This final assessment ensures a thorough understanding of the course material.
After completing the test, learners can immediately download their certificate, providing instant proof of their achievement.
The certificate details the learner's name, course name, pass rate, completion date, expiry date, and any relevant approvals or accreditations, making it a significant addition to their professional credentials.
Benefits of learning with Ward
Convenience and Accessibility
With our user-friendly interface, access your training anytime, anywhere. All you need is an internet connection. This flexibility allows learners to study at their own pace and on their own schedule, ensuring that education fits seamlessly into your life.
Progress Tracking and Assessment
Our platform is equipped with advanced tracking and assessment tools, enabling learners and employers to monitor progress comprehensively. This feature is crucial for maintaining accountability and ensuring the achievement of learning objectives.
Accredited and Value-Driven Training
We pride ourselves on offering accredited training programs that not only meet compliance standards but also offer great value. Enhance your skills and knowledge in crucial areas such as health and safety, food hygiene, and various essential workplace skills, all through our cost-effective training solutions.
Empower Your Team
eLearning courses are vital for fostering a skilled and knowledgeable workforce. Whether it's improving soft skills, mastering health and safety protocols, or gaining expertise in food hygiene, Ward Education's comprehensive online courses prepare your team to excel and meet the demands of today's workplace.
Frequently asked questions
How our courses work.
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Purchase
Once you have purchased your course you will receive an email with a link to begin training. Click the link you have received via email and you will then be navigated to a page that allows you to either start your individual course or assign courses to your learners.
02
Access
Once you have completed your course you will be sent a certificate via email, showing that you have received training in your chosen field.
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